Cocoa Powder
Natural and Alkalized Cocoa Powder 10-12%
We provide an array of cocoa powders, enabling enhancement of flavor, color and texture of products. With our state of the art technology we are able to create natural to alkalized powders, low to high-fat varieties as well as an array of different colors. Our research and development team works closely with clients to ensure product satisfaction and customized solutions.
Applications
Cocoa powder are used in beverages, cereals, snacks, dairy products, ice cream, baked goods, confectionery, as well as other dry mixes.
Specification
COCOA POWDER TYPES
Natural
Light Alkalized
Medium Alkalized
Heavy Alkalized
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